Jun 23, 2020
Are all fermented foods probiotics? Learn the important difference, and how to include them in your diet!
In this episode of Let's Gut Real, I interview Bob Hutkins, PhD and Mary Ellen Sanders, PhD on the important difference between fermented foods and probiotics.
We also talk about:
Jun 16, 2020
I interview Dr Suzanne Devkota on her research on the gut microbiota and inflammatory bowel disease (Crohn's and colitis) and the role our diet plays in fostering a healthy microbiome, and possibly reducing the incidence of IBD. We also discuss how microbial changes have been implicated in the pathogenesis of IBD.
Jun 2, 2020
Dr. Armin Alaedini is a faculty member of the Department of Medicine at Columbia University and is on the adjunct faculty of New York Medical College. He is also a faculty member and graduate mentor at the Institute of Human Nutrition at Columbia University. For 20 years his research has focused on the gut...